Disney has released the official 2026 Foodie Guide for the EPCOT International Flower and Garden Festival, featuring more than 20 outdoor kitchens and over 75 new menu items when the festival opens March 4 through June 1.
According to the Disney Parks Blog, this year’s lineup includes a mix of new offerings and returning favorites across World Celebration, World Nature, World Discovery, and World Showcase.
As we previously reported, several new outdoor kitchens and menu items were revealed earlier this month. The full Foodie Guide now confirms the complete lineup.
Highlights Across the Festival
New outdoor kitchens this year include Nectar hosted by AdventHealth near The Land, featuring a Tuna Poke Bowl and a plant-based Coconut Panna Cotta. BRUNCHCOT returns near Test Track with new additions like Shrimp and Grits with blackened shrimp, cheddar cheese grits, and tasso ham gravy.
In World Showcase, the new Lan Yuan kitchen brings Asian-inspired flavors including a Sha Cha Beef Bao Bun, while Magnolia Terrace offers a Blackened Shrimp Po’ Boy. Returning favorites include the Frushi at Hanami and the Frozen Desert Violet Lemonade at Pineapple Promenade.
The EPCOT Farmers Feast in CommuniCore Hall features two rotating seasonal menus: an Early Bloom Menu (March 4 through April 5) with dishes like Grilled Asparagus with pancetta and a soft-poached egg, followed by a Springtime Menu (April 6 through May 10) featuring Heirloom Tomatoes with Fresh Mozzarella.
Garden Graze Food Stroll
The Garden Graze food stroll returns this year, featuring 9 treats from the outdoor kitchens. Guests can collect stamps on a Festival Passport with each purchase. After five stamps, guests can claim an exclusive treat from the Pineapple Promenade.
Festival-themed Disney Gift Card wristlets are available in two floral designs featuring Spike the Bee or Orange Bird, with a minimum activation of $15.
The 2026 EPCOT Flower and Garden Festival also features character topiaries, the Garden Rocks Concert Series, exclusive merchandise, and the Spike the Bee scavenger hunt for families.
For the complete menu listings across all outdoor kitchens, visit the official Foodie Guide on Disney Parks Blog.
The EPCOT Festivals Guide has more on what to eat and drink at every festival this year.
Festival days fill EPCOT fast, so I check the live EPCOT wait times to grab rides between outdoor kitchens.
Source: Disney Parks Blog
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